Flavored Chicken Wings
$89.00
100 Pieces
Please choose one preparation
Asian Marinade, Spicy Plum Sauce Glaze,
Sesame Seeds and Chives
Buffalo Style Sauce, Mild to 5-Alarm,
Carrot and Celery Sticks, Blue Cheese Dipping Sauce
Honey Apple Barbecue Glaze
Grilled & Chilled Chicken Fingers
$70.00
50 Pieces
Marinated in Italian Herbs, served chilled
with Lemon-Sage Aioli
Cocktail Meatballs
$70.00
100 Pieces
Please choose one preparation
Stroganoff with Sour Cream and Scallion
New Mexican Chili Sauce and Cilantro Pesto
Honey Apple Barbecue Glaze
Crisp Chicken Tenders
$80.00
50 Pieces
Lightly Breaded and Fried Crisp Golden Brown
Served with Ranch Dipping Sauce
Handcrafted 12" Pizzas
$17.50 per Pizza
20 Slices per Pizza
Margarita – Marinara Sauce, Fresh Mozzarella,
Parmesan and Sweet Basil
Alfredo Blanco - Parmesan, Ricotta and Fontina Cheese
topped with Cut Chive
Southwest – Chile Roasted Vegetables, Cured Tomatoes, Grilled Chicken, Pepper Jack Cheese and Cilantro Pesto
Crisp Chicken Tempura Nuggets
$80.00
Serves 25
Golden Brown Tempura Chicken Nuggets,
Spicy Asian Plum Dipping Sauce
Assorted Fresh Vegetables
$65.00
Serves 50
Served with Ranch and
Roasted Red Pepper Dipping Sauces
Domestic Cheese and Crackers
$80.00
Serves 50
Sliced and Cubed Domestic Cheese,
Gourmet Crackers and Red Grapes
Seasons Fresh Fruit
$70.00
Serves 50
Sweet Pineapple, Red Grapes,
Melons and Strawberries
Imported and Exotic Cheese Display
$145.00
Serves 30
Five to Six Cheeses
From Around The World
Beautifully Arranged and
served with Sliced Cured Sausage,
Fresh Berries, Cured Fruits, Grape Clusters,
Gourmet Crackers and Baguette Slices
Italian Antipasto Platter
$100.00
Serves 30
Marinated Artichoke Hearts, Roasted Red Peppers, Grilled Eggplant, Italian Meats and Cheese,
Tomato, Basil, Mozzarella,
Assorted Olives and Pepperoncini
Mesquite Grilled Vegetables
$65.00
Serves 50
Seasonal Vegetables, Grilled, then Chilled Marinated in
Balsamic Vinaigrette and Served With Cracked Pepper Aioli
Warm Creamy French Brie
$115.00
Serves 35
Please choose one Preparation
Wrapped in Flaky Pastry Dough
served with Apple Walnut Chutney and
Sliced Baguette Bread
or
Crisp Coconut Breading served with
Spicy Mango Pineapple Chutney, Gourmet Cracker Selection
or
Layered with Sun-dried Tomato
and Basil Pesto, Garlic Crostini
Bruschetta Station
$65.00
Serves 50
Savory Garlic Toast Points
and toppings:
Ginger Spiced Roasted Carrot, Artichoke & Cumin, Olive & Chevre Tapenade
Hummus Trio
$65.00
Serves 50
Served with Herbed Pita Chips
Traditional with Tahini, Spicy Cilantro and Jalapeno,
Roasted Garlic & Red Pepper
Artichoke and Sun-Dried Tomato Dip
$65.00
Serves 40
Creamy dip with Asiago Cheese and Basil,
Served with Crisp Pita Chips
Fresh Fried Potato Chips
$40.00
Serves 20
Scout Seasoning Mix, Caramelized Shallot & Sour Cream Dip
Warm Artichoke, Spinach
and Pepper Jack Con Queso
$95.00
Serves 50
Spicy Cream Dip with Sautéed Spinach,
Artichoke Hearts and Pepper Jack Cheese
Served with Tortilla Chips
Crisp Chicken and Coriander Spring Rolls
$135.00
25 Pieces
With Crisp Asian Vegetables
Served with Hot and Sweet Dipping Sauce
and Wasabi Ginger Mustard
Ricotta and Mascarpone Cheese Dip
with Peppered Pasta Chips
$65.00
Serves 50
Fresh Basil and Parmesan Cheese, Garnished with Chopped Olives, Cured Tomatoes and Chives Served with Crispy Peppered Pasta Chips
Red, Yellow and Blue Tortilla Chips
with a Trio of Salsas
$70.00
Serves 50
Green Onion, Tomato and Avocado Salsa
Smooth Roasted Poblano Chili and
Chipotle Salsa with Tomatillo and Onion
Southwest Grilled Vegetable Spring Rolls
$135.00
50 pieces
Achiote Rubbed Grilled Vegetable with
Sweet Corn and Black Beans
Served with Cilantro Pesto and Honey Mustard Dip
Chicken Pot Stickers
$135.00
50 pieces
Crisp Pot stickers
filled with Asian Seasoned Chicken
Served with Spicy Asian Plum Dipping Sauce
Chiquita Chicken Yucatan’s
$70.00
50 pieces
Achiote Rubbed Chicken with Rich Cilantro Cream Sauce,
Grilled Mushrooms, Pepper Jack Cheese, Green Onion, Tomato and Avocado Salsa Rolled in a Flour Tortilla
Cocktail Beef Franks in a Blanket
$89.00
50 pieces
All Beef Cocktail Franks wrapped in Pastry
baked until golden brown
Served with Spicy Mustard Dip
Mini Duck Sliders
$140.00
24 Sliders
Served on Soft Cocktail Rolls
with Micro Greens Salad,
Shitake Mushroom Ketchup
and Spicy Chinese Mustard
Southwest Beef Brochette
$135.00
50 pieces
Margarita Marinated Beef
with a Toasted Pumpkin Seed Crust,
Served with Chipotle Barbecue Sauce
Thai Chicken Brochette
$135.00
50 pieces
Tender Chicken, Crisp Scallions and Pineapple
Flavored with Sesame and Soy,
Served with Shitake Mushroom Ketchup
Chili Rubbed Shrimp Brochette
$155.00
50 pieces
Pan Seared Jumbo Prawns
Rubbed with Achiote Paste, served Room Temperature
with Green Onion, Avocado and Tomato
Antipasto Brochette
$135.00
50 pieces
Cured Tomatoes, Artichoke Hearts, Salami Cube,
Fresh Mozzarella and Kalamata Olive
with Basil Pesto Vinaigrette
Asian Pork Brochette
$135.00
50 pieces
Tender Pork Seasoned
With Shallots, Garlic and Lemon Grass
Served with Silky Peanut Sauce
Petite Cocktail Wraps
$100.00
50 pieces
Please choose one preparation
Achiote Rubbed Sirloin of Beef, Baby Spinach,
Cured Tomatoes, Jack Cheese and Saffron Aioli
or
Lemon Grilled Breast of Chicken with Hearts of Romaine, Creamy Garlic Dressing and
Freshly Grated Parmesan
or
Achiote Rubbed Grilled Vegetables with
Sweet Corn and Black Beans
Served with Cilantro Pesto and Honey Mustard
Herb Roasted Tenderloin of Beef
$150.00
24 Portions
Cooked to Medium Rare and Served with
Vine Ripe Tomatoes Drizzled with EVOO,
Gorgonzola Crumbles and Balsamic Roasted Onions,
Spicy Horseradish Cream,
Tarragon Tomato Aioli and Cocktail Rolls
Italian Focaccia
$80.00
32 Cocktail Sandwiches
Rosemary and Garlic Focaccia
spread with Black Olive and Red Pepper Aioli,
filled with Italian Meats and Cheeses,
Shaved Red Onion, Tomatoes and Lettuce
Empanadas
$135.00
50 Pieces
Smoked Onion, Braised Chipotle Beef
with Cilantro Cream and Aged Jack Cheese
Prickly Pear Jelly for Dipping
Mongolian Pork Tenderloin
$80.00
24 Cocktail Sandwiches
Pork Tenderloin Marinated in
Ginger, Sesame, Soy and Garlic,
served on Potato Rolls
with Asian Slaw and Wasabi Aioli
Green Corn Tamales
$135.00
50 Pieces
Vegetarian Treat filled with Sweet Corn,
Roasted Poblano Chili, Cilantro
and Sharp Cheddar Cheese
Spicy Smoked Tomato Salsa for Dipping
Jumbo Shrimp Cocktail
$155.00
50 pieces
Simmered in Court-Bouillon
and served with
Tangy Cocktail Sauce and Lemon
Poached Salmon Platter
$95.00
Serves 30
Poached Side of Salmon beautifully garnished with
Shaved Red Onion, Dill, Capers, Lemon
and Cracked Pepper Aioli
Smoked Salmon Platter
$135.00 Serves 30
Scottish Smoked Salmon served with
Sliced Tomato, Cream Cheese Squares,
Fresh Dill and Lemon.
Served with Gourmet Crackers
Assorted Sushi Display
$165.00
50 Pieces
Inside Out Spicy Tuna Roll with Orange Roe Avocado
Basic California Roll Served with Spicy Wasabi, Soy and Pickled Ginger
*Other Sushi Sections available on request
Flatbread Cocktail Sandwich Platter
$80.00
24 Cocktail Sandwiches - Please choose two preparations
Smoked Salmon with Dill Caper and Cream Cheese Spread and Fresh Tomato Slices
Honey Cured Ham and Double Cream Brie with Dijonaise, Tomato Slices and Lettuce
Oven Roasted Breast of Turkey, Cured Tomatoes, Hickory Smoked Bacon
and Sharp Cheddar Cheese, Tarragon Aioli
Grilled Portobello Mushroom, Roasted Peppers, Tomato, Shaved Red Onion, Daikon Sprouts,
Munster Cheese, Honey Dijon
Shrimp, Scallop and Avocado Ceviche
$80.00
24 Portions
Fresh Rock Shrimp and Sweet Bay Scallops
Marinated in Lime and Lemon
with Fresh Tomato, Onion and Avocado Salsa
served with Tri Colored Tortilla Chips
New Zealand Lamb Chops
$115.00
24 pieces
Marinated and Grilled
Please choose one preparation:
Mediterranean Style with Sun-Dried Tomato & Rosemary Pesto
Creamy Feta Dipping Sauce
or
Garlic, Sesame and Soy Marinade
with Dried Apricot and Mint Dipping Sauce
Shitake Mushroom and Asparagus Spring Rolls
$135.00
50 Pieces
With Asian Plum Dipping Sauce
Chili Rubbed Beef Tenderloin Quesadilla
$100.00
50 Pieces
In a Cilantro Tortilla
with Cured Tomatoes, Fresh Spinach,
Aged Jack Cheese
Roasted Poblano Chilies and Gorgonzola Aioli
Chicken and Chili Enchiladas
$125.00
50 Pieces
Oven Baked in Tomatillo Enchilada Sauce
Finished with Roasted Garlic Queso Blanco
Green Chili and Sour Cream Enchiladas
$125.00
50 Pieces
Oven Baked in Tomatillo Enchilada Sauce
Finished with Roasted Garlic Queso Blanco
Chilled Shrimp Cocktail
$115.00
50 Pieces
Pre-cooked Shrimp
served with our
Tangy Cocktail Sauce and Lemon
Coconut Prawns
$155.00
50 Pieces
Large Skewered Prawns in
Fresh Coconut Breading
Served with
Papaya and Mango Dipping Sauces
Korean Style BBQ Ribs
$80.00
36 Bones
Spicy Ginger, Lemongrass Mariande
Mesquite Smoked BBQ Ribs
$80.00
36 Bones
Slow Smoked with Our Secret Arizona Spice Rub Chipotle Barbecue Sauce
Pancetta Wrapped Prawns
$175.00
50 Pieces
Drizzled in Roasted Garlic and Chive Vinaigrette
Stuffed Mushroom Caps
$100.00
50 Pieces
Filled with Crisp Pancetta, Fresh Spinach and Parmesan Bread Crumbs
Served on Roasted Red Pepper Coulis
Oven Baked Eggplant Roulades
$135.00
50 Pieces
Filled with Ricotta Cheese in Marinara and Melted Mozzarella
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